Childhood Hunger

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Cooking Matters: Report Surprises The New York Times' Mark Bittman

Summary:

Wait. So People Are Cooking?

February 2

Cooking Matters: Report Surprises The New York Times' Mark Bittman

Publication: The New York Times

Read enough articles about the inequities of the American food system and you are likely to come across something like this: “Lacking sufficient access to real, healthy foods, low- and middle-income Americans rely on inexpensive fast food to feed their families.” (My paraphrase.) It’s a common conjecture that’s neither entirely true nor entirely false, but a survey released yesterday by the anti-childhood hunger organization Share Our Strength gives us reason to believe that low- and middle-income Americans are cooking more than many of us thought.

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